Healthy Multi-Grain Bread

Short Description

Oroweat Healthy Multi-grain Whole Grain Sliced BreadWHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, SUGAR, BULGUR WHEAT, CELLULOSE FIBER, FLAXSEED, CORNMEAL, OATS, SOYBEAN OIL, BROWN RICE, BLACK & WHITE SESAME SEEDS, YEAST, SALT, CULTURED WHEAT FLOUR, SOY LECITHIN, GRAIN VINEGAR, POPPY SEEDS, REB A (STEVIA LEAF SWEETENER), CITRIC ACID, SOY, WHEY.Store at room temperature. Sweetened with brown sugar & honey. Made with whole grain. No high fructose corn syrup. 8 grams whole grain. Good source of fiber. 0 grams trans fat. Oroweat Healthy Multi-Grain Bread takes the best of the best grains and serves them up in one soft, delicious slice. Our bakers started with Oroweat's signature wheat flour - but didn't stop there. They added wholesome oats, cornmeal, and brown rice, and finally, a sweet touch of brown sugar and pure honey. Perfect for the ultimate sandwich, it's also a good source of fiber and calcium. Our bakers started with the Oroweat signature wheat flour, but did not stop there. Each loaf of Oroweat bread is baked slower and longer for the ultimate in flavor and texture. It's how we've been baking our bread since 1932. And it's still how we bake it today. Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. Warnings Manufactured in a facility that uses wheat, milk, eggs, soy and tree nuts.

Long Description