Bread & Roll Mix

Short Description

Namaste Foods Gluten Free Bread MixBrown Rice Flour, Sorghum Flour, Tapioca Starch, Arrowroot Powder, Rice Syrup Solids (Rice Syrup Solids, Rice Protein, Tocopherols), Evaporated Cane Juice, Millet Flour, Salt, Xanthan Gum and Yeast PacketYou will need: 1 Whole egg. 3 Eggs whites. 1/4 Cup oil. 1 Cup warm water. Lightly grease a non-stick bread pan. Combine water (about 110┬░F) and yeast in small bowl. Set aside for at least 5 minutes. Combine egg, egg whites and oil. Add to yeast mixture. Add wet ingredients to dry mix. Beat for 3 minutes on medium speed. Spread batter into pan. Cover loosely. Let rise for at least 30 minutes in a warm place. Preheat oven to 350┬░F. Bake 65-70 minutes. Cover loosely with foil after 30 minutes. Do not underbake. Cool in pan for 5 minutes. Turn onto cooling rack and cool completely. For Rolls - Follow directions above but add 2 tablespoons sugar to yeast mixture. Spoon batter into greased muffin tin. Cover loosely and let rise for at least 30 minutes in a warm place. Bake at 400 F. Bake for 10-14 minutes. Bread machine directions: Follow manufacturer's directions or add all liquid ingredients, then dry mix and yeast packet in a well on top of mix. Use basic setting, medium crust or gluten free setting. Namaste Gluten Free Bread & Roll Mix. Foods for everyone! Dairy free. Nut free. Free from top allergens. Certified Gluten-Free. 24g / portion. Net Wt 16 oz (453 g).

Long Description