Seasoned Crispy Fish Fry Seafood Breading Mix

Short Description

Louisiana Fish Fry - SeasonedYellow Corn Meal, Yellow Corn Flour, Salt, Monosodium Glutamate, Spices, Citric Acid, Dried Garlic, Paprika, Tri-Calcium Phosphate.Cooking: 3 Easy Steps: 1. Rinse fish well in ice cold water. Shake off excess water. 2.Roll fish in LA Fish Fry Seafood Breading Mix until Coated. 3. Deep Fry fish at 350 degrees F until internal temperature is 145 degrees F and until golden brown. Variations: Simply follow the same fish Fry directions to prepare tasty oysters, shrimp and vegetables. 12 Packs of 22 OZ = 264 OZ The Fry that started it all...perfect for fish, shrimp or oysters. We've added just the right blend of seasonings to ensure the perfect plate every time you Fry. Fish Fry products. Bring the taste of louisiana home. A total seasoning for oysters, shrimp, all meats and vegetables.

Long Description