Cajun Crispy Fish Fry Seafood Breading Mix

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Louisiana Fish Fry Products Seafood Breading Mix Cajun Crispy Fish FryYellow Corn Flour, Yellow Com Meal, Salt, Spices, Dried Garlic, Monosodium Glutamate, Lemon Juice Powder (Com Syrup Solids, Lemon Juice Solids, Lemon Oil), Citric Acid, Natural Flavors, Paprika, Tri-Calcium Phosphate.Louisiana Fish Fry Products Cajun Crispy Fish Fry Seafood Breading Mix. Family owned & operated. Est. 1982. Bring the taste of Louisiana home! Spicy recipe. Directions Cooking directions:3 easy steps:1. Rinse fish well in ice cold water. Shake off excess water. 2. Roll fish in LA fish fry seafood breading mix until coated. 3. Deep fry fish at 350 degrees F until internal temperature is 145 degrees F and until golden brown. Variations:Simply follow the same fish fry directions to prepare tasty oysters, shrimp and vegetables. 10 oz of LA fish fry seafood breading mix coats approximately 3-4 lbs of seafood.

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