Viewed 3 times...
Mini Strawberry Filled Donuts
Short Description
CT Bakery Mini Strawberry Filled DonutsDOUGH: ENRICHED BLEACHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED iron, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) . WATER, VEGETABLE SHORTENING (HYDROGENATED SOY, MODIFIED & HYDROGENATED PALM OIL). DEXTROSE, SOY OIL, SALT, LEAVENING (YEAST, BAKING POWDER, SODIUM ACID PYROPHOSPHATE, BAKING SODA), SOYA FLOUR, MILK, EMULSIFIERS (MONO & DIGLYCERIDES, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS). WHEAT GLUTEN. DOUGH CONDITIONER (SODIUM STEAROYL-2-LACTYLATE. ENZYMES, ASCORBIC ACID), DRY WHOLE EGGS, DATEM, NATURAL & ARTIFICIAL FLAVOR. CORN SYRUP & OIL. CANOLA OIL. POLYSORBATE 80. CALCIUM PROPIONATE, TRICALCIUM PHOSPHATE, GLYCERIN. NATURAL COLOR. CITRIC ACID, AZODICARBONAMIDE, ALPHA TOCOPHEROL. FILLING: WATER, GLUCOSE, GLUCOSE-FRUCTOSE. STRAWBERRIES. MODIFIED CORN STARCH, SUGAR, EVAPORATED APPLES (APPLES, SULPHITES). CITRIC ACID, SALT, SODIUM BENZOATE, POTASSIUM SORBATE, COLOR (TARTRAZINE). ARTIFICIAL FLAVOR. SODIUM CITRATE, GELLAN GUM. COATING: ICING sugar (DEXTROSE, CORN STARCH, SHORTENING (SOY AND/OR COTTONSEED). TITANIUM DIOXIDE, RICE FLOUR, ARTIFICAL FLAVOR).Long Description
| Details: | |
| Net-Content: | 32g |
| Wikipedia: | Visit |
| Manufacturer: | CT BAKERY |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |