Viewed 3 times...
Fully Cooked Roast Duck
Short Description
Fully Cooked Roast DuckDuck, Salt, Spices, Dextrose, Canola Oil, Paprika, Onion Powder, Garlic Powder, Paprika Extract. Orange Sauce Water, Orange Juice Concentrate, sugar And/or High Fructose Corn Syrup, Modified Corn Starch, Salt, Citric Acid, Orange Peel, Glucose Syrup, Dextrose, Pectin, Sodium Benzoate (Preservative), Caramel Color, Spices, Onion Powder, Natural And Artificial Orange Flavor, Phosphoric Acid (PH Adjusting Agent), Polysorbate 60 (Emulsifier).Long Description
| Details: | |
| Net-Content: | 85g |
| Wikipedia: | Visit |
| Manufacturer: | King Cole Ducks Ltd. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |