White Meat Chicken Egg Rolls

Short Description

White Meat Chicken Egg RollsFilling: White Meat Chicken, Cabbage, Celery, Carrots, Soybean Oil, Sugar, Onions, Carrots, Soybean Oil, Sugar, Onions, Textured Vegetable Protein, Salt, Sesame Oil, Garlic Powder, White Pepper, Natural Flavoring (natural Flavor, Lemon Juice Powder, And Maltodextrin), Disodium Guanylate Crust: Wheat Flour, Water, Soybean Oil, Corn Flour (corn Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Sugar, Cornstarch, Salt, Natural Flavorings (natural Flavor, Lemon Juice Powder, And Maltodextrin), Vegetable Shortening (partially Hydrogenated Soybean Oil), Soy Lecithin, Lemongrass Flavor (natural Flavor And Turmeric Extract), Eggs, Calcium Propionate, Baking Powder (monocalcium Phosphate, Sodium Bicarbonate, And Cornstarch) Sauce: Water, Sugar, Apple Cider Vinegar, Tomato Paste, Cornstarch, Distilled White Vinegar, Pineapple Juice Concentrate, Salt, Lemon Juice Concentrate, Citric AcidWhite Meat Chicken Egg Rolls is manufactured by Chung's Foods, Inc. with a suggested serving size of 2 EGG ROLLS WITH SAUCE (156 g) and 279 calories per serving. The nutritional value of a suggested serving of white meat chicken egg rolls includes 9 mg of cholesterol, 0 mg of sodium, 45 grams of carbohydrates, 3 grams of dietary fiber, 12 grams of sugar and 11 grams of proteins.

Long Description