Chincoteague, Cream Of Crab Soup

Short Description

Chincoteague,Cream of Crab SoupWater, Crab Meat, Sherry Wine, Non-dairy Whitener (partially Hydrogenated Soybean Oil, Corn Syrup Solids, Sodium Caseinate [milk Protein], Mono- And Diglycerides, And Lecithin), Modified Food Starch, Maltodextrin, Rice Flour, Whey, Unbleached Wheat Flour, Butter (milk), Natural Crab Flavor, Natural Flavor Enhancer (hydrolyzed Wheat Gluten, Soy, Soy Oil, Soy Lecithin), Salt, Lobster Flavor, Parsley, And NutmegChincoteague, Cream Of Crab Soup is manufactured by Chincoteague Seafood Co., Inc. with a suggested serving size of 1 cup (240 ml) and 199 calories per serving. The nutritional value of a suggested serving of chincoteague, cream of crab soup includes 36 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 0 grams of dietary fiber, 6 grams of sugar and 11 grams of proteins.

Long Description