Roasted Turkey With Garlic Mashed Cauliflower

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Atkins Roasted Turkey With Garlic Mashed CauliflowerCauliflower, Oven Roasted Turkey Breast Medallions (Turkey Breast Meat Water, Seasoning [Autolyzed Yeast Extract, Maltodextrin, Salt, Turkey Flavor, Turkey Stock, Flavor, Gum Arabic], Modified Food Starch, Salt, Canola Oil, Carrageenan, Sodium Phosphate, Natural Flavoring, Paprika), Water, Rendered Turkey Fat, Heavy Cream, Canola Oil, contains 2% or less of: Chicken Meat (Including Chicken Juices), Soluble Corn Fiber, Natural Flavors, Chicken Fat, Salt, Yeast Extract, Modified Food Starch, Turkey Meat (Including Turkey Juices), Potato Flour, Xanthan Gum, Caramel Color, Garlic, Soy Lecithin, Disodium Inosinate and Disodium Guanylate, Carrot Powder.Atkins Roasted Turkey Breast with Garlic Mashed Cauliflower smothered in a Traditional Gravy. New! . .the leading low carb lifestyle. High protein! 22g. 2g sugar. 5g net carbs*. Not a low calorie food. See nutrition information for calorie, fat, saturated fat, cholesterol, sodium and sugar content. Roasted turkey with garlic mashed cauliflower. No preservatives. Inspected for wholesomeness by U.S. department of agriculture. Directions Keep frozen. Cook thoroughly. Microwave oven (suggested method) : Cook only one product at a time. 1: Place a 1 slit in the center of the film. 2: Microwave product on high for 4 minutes.* 3: Let stand 1 minute . Carefully remove as product will be hot; stir. *Microwave ovens below 1100 watts may require additional cook time to reach proper temperature. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Conventional oven: Do not prepare in toaster oven. 1: Preheat oven to 350 degrees F. Empty contents of tray into oven safe dish. 2: Cover dish with foil and cut a 1 slit in center. Place on center rack of oven. 3: Bake for 35 minutes.*Carefully remove from oven, stir and replace foil. 4: Bake for an additional 10 minutes.* 5: Product will be hot. Let stand 1 minute; stir. *Temperatures above 350 degrees F and/or failure to use a baking dish may cause damage to the tray, food and/or oven. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. For food safety and quality: Keep frozen: do not thaw. Product must be cooked thoroughly. Ovens and wattages vary. Adjust cooking times as needed. Read and follow the cooking instructions. Warnings Contains milk, soy.

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