Seasoned Traditional Beef Skirt Steak

Short Description

Seasoned Traditional Beef Skirt Steak - 200 CaloriesWater, Spices, Rice Starch, Sea Salt, Sodium Bicarbonate, Turbinado Sugar, Dehydrated Garlic, Dehydrated Onion, Maltodextrin, Pineapple Juice Solids, Brown Sugar, Soybean Oil (as A Processing Aid), Autolyzed Yeast Extract, Natural Flavors, Sugar, Malic Acid, Papain, Not More Than 2% Silicon Dioxide Added To Prevent Caking, VinegarSeasoned Traditional Beef Skirt Steak is manufactured by Cuatro Cinco Enterprises, Llc with a suggested serving size of 4 ONZ (112 g) and 200 calories per serving. The nutritional value of a suggested serving of seasoned traditional beef skirt steak includes 60 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 17 grams of proteins.

Long Description