Info

Viewed 0 times...

Chunky Chicken Noodle Soup

Short Description

Chunky Chicken Noodle SoupChicken Broth, Cooked White Meat Chicken (white Meat Chicken, Water, Corn Starch, Salt, Sodium Phosphate, Isolated Soy Protein), Carrots, Enriched Egg Noodles (enriched Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites, Whole Eggs), Celery, Contains 2% Or Less Of Corn Starch, Chicken Fat, Potassium Chloride, Yeast Extract, Mechanically Deboned Chicken, Sugar, Onion Powder, Salt, Natural Flavor, Sea Salt, Dehydrated Parsley, Garlic Powder, Autolyzed Yeast Extract, Chicken Skin, Maltodextrin, Corn Syrup Solids, Citric Acid, Spice, Sucrose, Beta Carotene (for Color)Chunky Chicken Noodle Soup is manufactured by Western Family Foods, Inc. with a suggested serving size of 1 cup (245 g) and 100 calories per serving. The nutritional value of a suggested serving of chunky chicken noodle soup includes 20 mg of cholesterol, 0 mg of sodium, 13 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 7 grams of proteins.

Long Description

Details:
Net-Content: 245g
Wikipedia: Visit
Manufacturer: Western Family Foods, Inc.
Origin:
Barcodes:
Chunky Chicken Noodle Soup - chunky
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product