Organic Vegetarian Chili

Short Description

Organic Vegetarian ChiliVegetable Stock, (water, Vegetable Base, [carrots,, Tomatoes,, Onions,, Potatoes,, Garlic,, Sea Salt, Dextrose,, Evaporated Cane Syrup,, Canola Oil,, Spices, Turmeric,]), Tomatoes, (tomatoes,, Tomato Puree,, Naturally Derived Citric Acid), Chickpeas, (chickpeas,, Water, Sea Salt), Kidney Beans, (kidney Beans,, Water, Sea Salt, Kombu Seaweed), Onions,, Celery,, Carrots,, Red Bell Peppers,, Black Beans,, Lentils,, Contains 2% Or Less Of: Corn Starch, Garlic,, Canola Oil,, Lemon Juice,, Jalapeno Peppers,, Cilantro,, Sea Salt And Spices,Organic Vegetarian Chili is manufactured by Green Chemical Products Inc. with a suggested serving size of 1 cup (245 g) and 130 calories per serving. The nutritional value of a suggested serving of organic vegetarian chili includes 0 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 7. 1 grams of dietary fiber, 4 grams of sugar and 6 grams of proteins.

Long Description