Viewed 0 times...
Lollipops
Short Description
LollipopsSugar, Corn Syrup, Water, Maltodextrin, Artificial Flavor, Artificial Color (red 40, Red 3, Blue 1, Yellow 5, Yellow 6, Titanium Dioxide)Lollipops is manufactured by Ross Acquisition Inc. with a suggested serving size of 2 LOLLIPOPS (16 g) and 60 calories per serving. The nutritional value of a suggested serving of lollipops includes 0 mg of cholesterol, 0 mg of sodium, 14 grams of carbohydrates, 0 grams of dietary fiber, 9 grams of sugar and 0 grams of proteins.Long Description
| Details: | |
| Net-Content: | 16g |
| Wikipedia: | Visit |
| Manufacturer: | Ross Acquisition Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |