Info

Viewed 0 times...

Truffles

Short Description

Truffle Egg 3 PieceSugar, White Coating (sugar, Palm Kernel Oil, Sweet Dairy Whey, Lactose, Butterfat, Nonfat, Buttermilk, Sodium Caseinate, Soy Lecithin, Hydrogenated Palm Oil, Artificial Flavors), Heavy Cream (cream, Dextrose, Carrageen, Mono-diglycerides, Cellulose Gum, Polysorbate 80), Milk & Dark Chocolate (sugar, Milk, Cocoa Butter, Choco Butter, Chocolate Liquor With Alkali, Soy Lecithin-an Emulsifier, Vanillin - An Artificial Flavor) Corn Syrup, Chocolate Liquor, Water, Butter, Salt, Pure Vanilla, Invertase (glycerine, Aqueous Extract Of Invertase From Yeast, Sodium Citrate) Artificial Colors: Red #3, Red #40 Aluminum Lake, Blue #1 Aluminum Lake, Blue #2, Yellow #5 Aluminum Lake, Yellow #6, Fractionated Coconut OilTruffles is manufactured by Other with a suggested serving size of 1. 5 ONZ (43 g) and 190 calories per serving. The nutritional value of a suggested serving of truffles includes 10 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 2 grams of dietary fiber, 25 grams of sugar and 1 grams of proteins.

Long Description

Details:
Net-Content: 43g
Wikipedia: Visit
Manufacturer: Fudge Love
Origin:
Barcodes:
Truffles - 017109340968
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product