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San Giorgio, Enriched Macaroni Product, Lasagna No.79
Short Description
San Giorgio No. 79 LasagnaSemolina (Wheat), Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.San Giorgio No. 79 Lasagna. Since 1914. New Look! Same Great Pasta. Enriched Macaroni Product. Net Wt 16 Oz (454g) . Directions Simply perfect pasta.Pasta . . Water . . Salt.1/2 Box . . 3 qt. . . 2 tsp.Full box . . 5 qt. . . 1 Tbsp.For perfect pasta cook 10 minutes.Cooking Directions:1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional).2. Add pasta and stir; return to rapid boil.3 Cook uncovered, stirring occasionally.4. Drain well. Serve as desired.Maintaining perfect pasta.To keep cooked pasta fresh for later use, toss with a small amount of live oil and refrigerate. Warnings Contains: Wheat. Manufactured in a facility that uses eggs.Long Description
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Net-Content: | 56g |
Wikipedia: | Visit |
Manufacturer: | New World Pasta Company |
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