Viewed 0 times...
Banana Bread
Short Description
Baked By Susan Banana BreadBananas, Unbleached Hard Wheat Flour, Malted Barley Flour (niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cane Sugar, Eggs, Canola Oil, Cinnamon, Baking Soda, Salt, Aluminum Free Baking PowderBanana Bread is manufactured by Baked By Susan, Inc. with a suggested serving size of 1 SLICE (57 g) and 240 calories per serving. The nutritional value of a suggested serving of banana bread includes 25 mg of cholesterol, 0 mg of sodium, 39 grams of carbohydrates, 1 grams of dietary fiber, 24 grams of sugar and 3 grams of proteins.Long Description
| Details: | |
| Net-Content: | 57g |
| Wikipedia: | Visit |
| Manufacturer: | Baked by Susan, Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |