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Calise Bakery, Sub Rolls

Short Description

Calise Bakery Sub RollsEnriched Flour (wheat Flour Unbleached, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of: Ascorbic Acid, Cultured Wheat Flour, Calcium Sulfate, Enzymes, Wheat Gluten, Monoglycerides, Citric Acid, Salt, Soybean Oil, Sugar, Vinegar, YeastCalise Bakery, Sub Rolls is manufactured by Calise & Sons Bakery Inc. with a suggested serving size of 1 ROLL (85 g) and 240 calories per serving. The nutritional value of a suggested serving of calise bakery, sub rolls includes 0 mg of cholesterol, 0 mg of sodium, 44 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 8 grams of proteins.

Long Description

Details:
Net-Content: 85g
Wikipedia: Visit
Manufacturer: Calise & Sons Bakery Inc.
Origin:
Barcodes:
Calise Bakery, Sub Rolls - dry
Nutrition Facts
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Calories:  kcal
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