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Mac & Cheese

Short Description

Mac & CheeseCooked Organic Gluten Free Penne Pasta (water, Organic Rice, Organic Quinoa), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto), Milk, Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Water, Cream Cheese (milk And Cream, Salt, Stabilizers [carob Bean Gum And/or Xathan And/or Guar Gums]), Rice Starch, Natural Flavors (milk), Sugar, Natural Flavor (maltodextrin), Salt And SpiceMac & Cheese is manufactured by Momma B's Mac And Cheese, Llc. with a suggested serving size of 1 MEAL (283 g) and 580 calories per serving. The nutritional value of a suggested serving of mac & cheese includes 91 mg of cholesterol, 0 mg of sodium, 52 grams of carbohydrates, 3. 1 grams of dietary fiber, 3 grams of sugar and 25 grams of proteins.

Long Description

Details:
Net-Content: 283g
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Manufacturer: Momma B's Mac and Cheese, LLC.
Origin:
Barcodes:
Mac & Cheese - mac
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
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