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Pasta Sauce
Short Description
Vodka SauceItalian Tomatoes, Cream (cream, Milk, Cellulose Gum, Guar Gum, Locust & Carob Bean Gum, Mono And Diglycerides, Carrageenan), Water, Cheese (parmesan, Romano (pasteurized Cow's Milk, Salt, Powdered Cellulose, Lipase, Microbial Enzyme, Bacterial Culture, Natamycin), Vodka, Onions, Extra Virgin Olive Oil, Shallots, Salt, Modified Corn Starch, Fresh Garlic, Basil, Yeast Extract, Sugar, Parsley, Spices, ButterPasta Sauce is manufactured by Other with a suggested serving size of 0. 5 cup (125 g) and 110 calories per serving. The nutritional value of a suggested serving of pasta sauce includes 15 mg of cholesterol, 0 mg of sodium, 10 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 3 grams of proteins.Long Description
| Details: | |
| Net-Content: | 125g |
| Wikipedia: | Visit |
| Manufacturer: | Les Aliments O'sole Mio Inc |
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| Protein | % | g |