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Chilli Sauce
Short Description
National Mango Sauce 300GWater, Mango Pulp (25%), Sugar, Red Chili (3%), Modified Starch, Xanthan Gum (e415) As Thickener, Salt, Mixed Spices, Citric Acid (e330), Acetic Acid (e260), Sodium Citrate (e331) As Acidity Regulator, Potassium Sorbate (e202) & Sodium Metabisulphite (e223) As Preservative, Artificial Mango FlavorChilli Sauce is manufactured by National Foods Ltd. with a suggested serving size of 1 Tbsp (16 g) and 25 calories per serving. The nutritional value of a suggested serving of chilli sauce includes 0 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 0. 3 grams of dietary fiber, 5 grams of sugar and 0 grams of proteins.Long Description
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| Net-Content: | 16g |
| Wikipedia: | Visit |
| Manufacturer: | National Foods Ltd. |
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