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Whipped Topping
Short Description
Whipped ToppingWater, Tapioca Syrup, Expeller-pressed Palm Kernel Oil, Cane Sugar, Contains Less Than 2% Of Each Of The Following: Organic Soy Protein Isolate, Sodium Caseinate (from Milk), Natural Flavors, Tapioca Starch, Soy Lecithin, Xanthan Gum And Guar GumWhipped Topping is manufactured by Interstate Food Processing Corporation with a suggested serving size of 2 Tbsp (11 g) and 30 calories per serving. The nutritional value of a suggested serving of whipped topping includes 0 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 0 grams of proteins.Long Description
| Details: | |
| Net-Content: | 11g |
| Wikipedia: | Visit |
| Manufacturer: | Interstate Food Processing Corporation |
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