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White Truffle Cream
Short Description
Roland Truffle Cream WhiteCream, Butter, Milk, Pasteurized Eggs, Parmesan Cheese, White Truffle (tuber Magnatum Pico And Tuber Borchii Vitt), Corn Starch, Salt, Natural FlavorsWhite Truffle Cream is manufactured by American Roland Food Corp. with a suggested serving size of 1 Tbsp (15 g) and 60 calories per serving. The nutritional value of a suggested serving of white truffle cream includes 25 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 1 grams of proteins.Long Description
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| Net-Content: | 15g |
| Wikipedia: | Visit |
| Manufacturer: | American Roland Food Corp. |
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