Linguine

Short Description

LinguineEnriched Wheat Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Potato Flakes [potato, Monoglycerides, Sodium Acid Pyrophosphate, Sodium Bisulfite (preservative)], Cheese Powder (milk, Cheese Culture, Salt, Enzymes), Rice Flour, Cream Powder, Salt, Whey Powder, Contains Less Than 2% Of Each Of The Following: Autolyzed Yeast Extract, Black Pepper, Butter Powder, Dextrose, Disodium Guanylate, Disodium Inosinate, Freeze Dried Mushroom, Garlic Extract, Hydrolyzed Corn Gluten, Hydrolyzed Soy Protein, Lactic Acid, Maltodextrin, Modified Corn Starch, Natural Flavors, Nonfat Milk Powder, Potassium Carbonate, Riboflavin (color), Sodium Carbonate, Sodium Phosphates, Soy Lecithin, Soybean Oil, Spices, Tocopherols (antioxidant), Wheat GlutenLinguine is manufactured by Other with a suggested serving size of 1 CONTAINER (90 g) and 390 calories per serving. The nutritional value of a suggested serving of linguine includes 10 mg of cholesterol, 0 mg of sodium, 53 grams of carbohydrates, 2 grams of dietary fiber, 5 grams of sugar and 8 grams of proteins.

Long Description