Viewed 0 times...
The Muffin Mam, Blueberry Muffins
Short Description
The Muffin ""mam"", Blueberry Muffins - 180 CaloriesSugar, Bleached Enriched Flour (wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Whole Eggs, Blueberries, Food Starch- Modified, Corn Syrup Solids, Whey (milk), Water, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Mono And Diglycerides, Cellulose, Salt, Emulsifiers (sorbitan Monostearate, Corn Syrup Solids, Sodium Caseinate), Guar Gum Xanthan Gum, Natural And Artificial Flavor, Sodium Stearoyl Lactylate Citric Acid, Sodium Propionate (preservative)The Muffin mam , Blueberry Muffins is manufactured by The Muffin Mam Inc. with a suggested serving size of 0. 5 MUFFIN | PIECE, (50 g) and 180 calories per serving. The nutritional value of a suggested serving of the muffin mam , blueberry muffins includes 25 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 1 grams of dietary fiber, 16 grams of sugar and 2 grams of proteins.Long Description
Details: | |
Net-Content: | 50g |
Wikipedia: | Visit |
Manufacturer: | The Muffin Mam Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |