Pizza

Short Description

Pizza - 300 CaloriesCrust (flour [wheat Flour Enriched [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enzyme], Water, Palm Oil, Yeast, White Degermed Corn Meal, Contains 2% Or Less Of: Salt, Soybean Oil, Sugar, Cultured Whey, Whey, Vinegar, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate], Ascorbic Acid, Enzymes, Soy Lecithin [processing Aid]), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto]), Ketchup Sauce (water, Tomatoes, Sugar, Vinegar, Spice [fructose, Spices Including Mustard, Salt, Salad Style Mustard Powder (salad Style Mustard (distilled Vinegar, Mustard Seed, Salt, Turmeric), Maltodextrin, Modified Food Starch, Natural Flavor), Apple Cider Vinegar (maltodextrin, Apple Cider Vinegar, Modified Food Starch], Onion Powder, Sodium Diacetate, Brown Sugar, Xanthan Gum, Extractive Of Annatto & Turmeric, Disodium Inosinate & Guanylate, Natural Flavor]), Cooked Beef Pizza Topping (hamburger [beef, Salt, Spice], Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Dried Potatoes [dehydrated Potatoes, Sodium Acid Pyrophosphate], Hydrolyzed Corn Protein And Hydrolyzed Soy Protein And Hydrolyzed Soy Protein And Hydrolyzed Wheat Gluten, Corn Syrup Solids, Maltodextrin, Grill Flavor [from Partially Hydrogenated Soybean And Cottonseed Oil], Garlic Powder, Modified Corn Starch), Onion Bacon (bacon Cured With: Water, Salt, Sugar, Sodium Erythorbate And/or Sodium Ascorbate, Sodium Nitrate, May Contain: Natural Smoke Flavoring, Sodium Phosphate)Pizza is manufactured by Palermo Villa Inc. with a suggested serving size of 0. 2 PIZZA (127 g) and 300 calories per serving. The nutritional value of a suggested serving of pizza includes 39 mg of cholesterol, 0 mg of sodium, 26 grams of carbohydrates, 1 grams of dietary fiber, 6 grams of sugar and 14 grams of proteins.

Long Description