World Class Ice Cream

Short Description

I Scream For Cake Premium Ice CreamCream, Sugar, Blue Butter Cream Frosting Variegate (corn Syrup, Sugar, Modified Corn Starch, Guar Gum, Xanthan Gum, Natural Flavors, Blue 1), White Cake Batter Base (dextrose, Fructose, Sugar, Margarine (liquid Soybean Oil, Partially Hydrogenated Soybean Oil, Salt, Whey, Soy Lecithin, Soy Mono And Diglycerides, Artificial Butter Flavor), Unenriched Wheat Flour, Pasteurized Egg, Nonfat Dried Milk, Natural And Artificial Flavors, Salt, Xanthan Gum, Guar Gum), Corn Syrup, Cake Pieces (enriched Wheat Flour, Sugar, Partially Hydrogenated Soy Bean Oil, Butter (cream, Salt), Pasteurized Eggs, Unenriched Wheat Flour, Powdered sugar (sugar, Cornstarch), Natural Flavor, Yellow 5), Nonfat Dried Milk, Whey, Rainbow Sprinkles (sugar, Corn Starch, Partially Hydrogenated Vegetable Oil (cottonseed And/or Soybean Oil), Soy Lecithin, Dextrin, Confectioners Glaze, Natural And Artificial Flavor, Red 40 Lake, Yellow 6 Lake, Carnauba Wax, Yellow 5 Lake, Blue 1 Lake, Red 3, Red 40), Dextrose, Soy Lecithin, Guar Gum, Xanthan Gum, CarrageenanWorld Class Ice Cream is manufactured by Gifford's Dairy Inc. with a suggested serving size of 0. 5 cup (68 g) and 160 calories per serving. The nutritional value of a suggested serving of world class ice cream includes 25 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 0 grams of dietary fiber, 18 grams of sugar and 2 grams of proteins.

Long Description