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Parmesan Cheese
Short Description
Formaggini Parmesan CheeseParmigiano Reggiano Pdo Cheese 25% (milk, Salt, Rennet), Water, Whey, Butter, Milk Proteins, Emulsifying Salts: Sodium Citrate, Acidity Regulator: Citric Acid, Thickener: CarrageenanParmesan Cheese is manufactured by Other with a suggested serving size of 2 PIECES (35 g) and 80 calories per serving. The nutritional value of a suggested serving of parmesan cheese includes 25 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 4 grams of proteins.Long Description
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| Net-Content: | 35g |
| Wikipedia: | Visit |
| Manufacturer: | Parmissimo |
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