Loaf Cake

Short Description

Loaf CakeSugar Soy Bean Oil, Whole Eggs, Water, Enriched Bleach Flour (bleached What Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk Chocolate Chips (sugar, Whole Milk, Cocoa Butter, Chocolate Liquor, Lecithin, Artificial Flavor), Whey Cocoa Processes With Alkali, Contains Less Than 2% Of Each Of The Following: Food Starch-modified, Vegetable Shortening (partially Hydrogenated Soybean & Cottonseed Oils, Propylene Glycol Monoesters, Mono & Diglycerides, Soy Lecithin), Nonfat Milk, Cultured Yogurt, Baking Soda, Sodium Aluminium Phosphate, Salt, Wheat Gluten Phosphate, Salt, Wheat Gluten, Sodium Stearoyl Lactylate, Xanthan Gum, Soy Lecithin Artificial FlavorLoaf Cake is manufactured by Roselyn Recipes Llc with a suggested serving size of 2 OUNCES NET WT. 16OZ (453. 6G) (56. 7 g) and 220 calories per serving. The nutritional value of a suggested serving of loaf cake includes 35 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 0 grams of dietary fiber, 17 grams of sugar and 2 grams of proteins.

Long Description