Viewed 0 times...
Humphry Slocombe, Ice Cream, Peanut Butter Fudge Ripple
Short Description
Humphry Slocombe Ice Cream, Peanut Butter Fudge Ripple, Peanut Butter Fudge RippleIce Cream Base (cream, Nonfat Milk, Sugar, Egg Yolk, Buttermilk), Peanut Butter (peanuts, Salt), Fudge [sugar, Water, Unsalted Butter, Dark Chocolate (cacao Beans, Pure Cane Sugar, Cocoa Butter, Sunflower Lecithin, Vanilla Beans), Tapioca Syrup, Cocoa Powder, Salt, Vanilla Extract (water, Alcohol, Sugar, Vanilla Bean Extractives)], SaltHumphry Slocombe, Ice Cream, Peanut Butter Fudge Ripple is manufactured by Humphry Slocombe with a suggested serving size of 0. 5 cup (83 g) and 220 calories per serving. The nutritional value of a suggested serving of humphry slocombe, ice cream, peanut butter fudge ripple includes 55 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 1 grams of dietary fiber, 18 grams of sugar and 4 grams of proteins.Long Description
Details: | |
Net-Content: | 83g |
Wikipedia: | Visit |
Manufacturer: | HUMPHRY SLOCOMBE |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |