Table 5, Vicola Cornmeal Crust Mushroom Pizza

Short Description

Table 5 Vicola Cornmeal Crust Mushroom PizzaCornmeal Crust (unbleached Enriched Wheat Flour [wheat Flour, Wheat Starch, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes], Water, Cornmeal, Organic Soybean Oil, Yeast (sorbitan Monostearate, Ascorbic Acid) And Salt Toppings: Whole Milk Mozzarella (cultured Pasteurized Whole Milk, Salt & Enzymes), Smoked Mozzarella (pasteurized Whole Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes, & Natural Hickory Smoke), Mushroom (cremini, Portobello, And Button), Pizza Sauce (tomatoes, [vine Ripened Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Naturally Derived Citric Acid], Cane sugar And Garlic)Table 5, Vicola Cornmeal Crust Mushroom Pizza is manufactured by Table 5 Partners with a suggested serving size of 0. 33 PIZZA (118 g) and 330 calories per serving. The nutritional value of a suggested serving of table 5, vicola cornmeal crust mushroom pizza includes 15 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 10 grams of proteins.

Long Description