Info

Viewed 0 times...

Organic Yogurt

Short Description

Nancys Organic Yogurt, Cherry LimeOrg Whole Milk, Org Cream, Org Honey, Org Nonfat Milk, Live Probiotic & Yogurt Cultures (bifidobacterium, Lactis Bb-12, L Acidophilus La-5, L Casei, L Rhamnosus Lb3, S Thermophilus, L Bulgaricus) Fruit: Water, Org Dark Cherries, Org Agave Nectar, Org Tapioca Starch, Org Flavo, Org Red Beet Concentrate (for Color), Org Guar Gum, Citric AcidOrganic Yogurt is manufactured by Springfield Creamery Inc. with a suggested serving size of 1 cup (226 g) and 251 calories per serving. The nutritional value of a suggested serving of organic yogurt includes 34 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 0. 5 grams of dietary fiber, 26 grams of sugar and 9 grams of proteins.

Long Description

Details:
Net-Content: 226g
Wikipedia: Visit
Manufacturer: Springfield Creamery Inc.
Origin:
Barcodes:
Organic Yogurt - organic
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product