Stone & Skillet, Whole Wheat Bun

Short Description

Whole Wheat English MuffinsUNBLEACHED WHEAT FLOUR (UNBLEACHED HARD SPRING WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, HONEY, BUTTER, SALT, APPLE CIDER VINEGAR, YEAST, NATURAL ENZYMES, CORNMEAL, CANOLA OILStone & Skillet, Whole Wheat Bun is manufactured by Stone & Skillet, Llc with a suggested serving size of 1 MUFFIN (85 g) and 210 calories per serving. The nutritional value of a suggested serving of stone & skillet, whole wheat bun includes 5 mg of cholesterol, 0 mg of sodium, 41 grams of carbohydrates, 4 grams of dietary fiber, 3 grams of sugar and 7 grams of proteins.

Long Description