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Rice Cakes
Short Description
Eating Right Rice Cakes Caramel CornWhole Grain Brown Rice, Corn (with Germ Removed) Sugar, Corn Syrup, Salt, Caramel Color, Soy LecithinRice Cakes is manufactured by Glencourt Inc. with a suggested serving size of 1 CAKE (13 g) and 50 calories per serving. The nutritional value of a suggested serving of rice cakes includes 0 mg of cholesterol, 0 mg of sodium, 11 grams of carbohydrates, 0 grams of dietary fiber, 3 grams of sugar and 1 grams of proteins.Long Description
| Details: | |
| Net-Content: | 13g |
| Wikipedia: | Visit |
| Manufacturer: | Glencourt Inc. |
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| Details in % | Daily Value | ||
| Total Fat | % | g | |
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| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |