Stir Fry Vegetables With Broccoli, Sugar Snap Peas, Green Beans, Carrots, Celery, Water Chesnuts, Onions & Red Peppers

Short Description

Stir Fry Vegetables Broccoli, sugar Snap Peas, Green Beans, Carrots, Celery, Water Chestnuts, Onions & Red Peppers, Stir Fry VegetablesBroccoli, Sugar Snap Peas, Green Beans, Carrots, Celery, Water Chestnuts, Onions, Red PeppersStir Fry Vegetables With Broccoli, Sugar Snap Peas, Green Beans, Carrots, Celery, Water Chesnuts, Onions & Red Peppers is manufactured by Hy-vee, Inc. with a suggested serving size of 3 cup (85 g) and 35 calories per serving. The nutritional value of a suggested serving of stir fry vegetables with broccoli, sugar snap peas, green beans, carrots, celery, water chesnuts, onions & red peppers includes 0 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 1 grams of proteins.

Long Description