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Ice Cream

Short Description

Ice Cream - Reduced Fat Cookies & CreamMilkfat And Nonfat Milk, Sweet Cream Buttermilk, High Fructose Corn Syrup, Corn Syrup, Cookies (sugar, Enriched Flour [wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Vegetable Oil [soybean, Palm, Palm Kernel], Cocoa [processed With Alkali], Invert Sugar, Yellow Corn Flour, Chocolate, Corn Starch, Salt, Leavening [baking Soda, Monocalcium Phosphate], Whey, Natural And Artificial Flavor, Soy Lecithin), Whey, Maltodextrin, Mono & Diglycerides, Natural And Artificial Flavor, Tapioca Starch, Guar Gum, Locust Bean Gum, Carrageenan, Annatto (color), SucraloseIce Cream is manufactured by Nash Finch Company with a suggested serving size of 0. 5 cup (64 g) and 130 calories per serving. The nutritional value of a suggested serving of ice cream includes 20 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 0 grams of dietary fiber, 11 grams of sugar and 2 grams of proteins.

Long Description

Details:
Net-Content: 64g
Wikipedia: Visit
Manufacturer: Nash Finch Company
Origin:
Barcodes:
Ice Cream - 070253703256
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
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Total Carbohydrate % g
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Protein % g

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