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Traditional Roast Beef
Short Description
Traditional Roast BeefContains: Water, Cultured sugar And Vinegar, Natural Flavorings, Salt, And Sodium Phosphate, Rubbed With: Sugar, Natural Flavorings, Salt, Caramel Color, Dextrose, Dried Beef Stock, Maltodextrin, And PaprikaTraditional Roast Beef is manufactured by Lower Foods, Inc. with a suggested serving size of 2 ONZ (56 g) and 70 calories per serving. The nutritional value of a suggested serving of traditional roast beef includes 30 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 11 grams of proteins.Long Description
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| Net-Content: | 56g |
| Wikipedia: | Visit |
| Manufacturer: | Lower Foods, Inc. |
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