Viewed 1 times...
Orange Sherbet
Short Description
Orange SherbetWater, Corn Syrup, High Fructose Corn Syrup, sugar Syrup, Whey, Milkfat, Orange Puree (concentrated Orange Juice, Orange Pulp, Orange Oil), Citric Acid, Guar Gum, Xanthan Gum, Locust Bean Gum, Annatto, Artificial Color (red #40, Yellow #5, Yellow #6)Orange Sherbet is manufactured by Winn-dixie Stores, Inc. with a suggested serving size of 0. 5 cup (85 g) and 120 calories per serving. The nutritional value of a suggested serving of orange sherbet includes 5 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 0 grams of dietary fiber, 27 grams of sugar and 0 grams of proteins.Long Description
| Details: | |
| Net-Content: | 85g |
| Wikipedia: | Visit |
| Manufacturer: | Winn-Dixie Stores, Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |