Viewed 0 times...
English Muffins
Short Description
Safeway Kitchens English Muffins 100% Whole WheatWhole Wheat Flour, Water, Yeast, Sugar, Contains 2% Or Less Of Each Of The Following: Cornmeal, Vital Wheat Gluten, Salt, Distilled Vinegar, Vegetable Oil (canola And/or Soy), Yeast Nutrient (ammonium Sulfate), Dough Conditioner (ascorbic Acid), Enzymes, Potassium Sorbate And Calcium Propionate (mold Inhibitors)English Muffins is manufactured by Safeway, Inc. with a suggested serving size of 1 MUFFIN (66 g) and 130 calories per serving. The nutritional value of a suggested serving of english muffins includes 0 mg of cholesterol, 0 mg of sodium, 26 grams of carbohydrates, 3 grams of dietary fiber, 3 grams of sugar and 5 grams of proteins.Long Description
Details: | |
Net-Content: | 66g |
Wikipedia: | Visit |
Manufacturer: | Safeway, Inc. |
Origin: | |
Barcodes: |
![English Muffins - 021130115631](https://foodporty.com/media/index/productimages2/021130115631_v_englishmuffins_400xxxx_scr3.jpg)
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |