Cupcake

Short Description

Cupcake - 370 CaloriesCupcake (sugar, Enriched Flour [wheat Flour, Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Whole Eggs, Water, Canola Oil, Cocoa Processed With Alkali, Modified Corn Starch, Soybean Oil, Leavening [sodium Acid Pyrophosphate, Baking Soda], Contains 2% Or Less Of: Whey, Vital Wheat Gluten, Salt, Sorbitan Monostearate, Caramel Color, Nonfat Milk, Mono And Diglycerides, Polysorbate 60, Xanthan Gum, Guar Gum, Soy Flour), Icing (powdered sugar [sugar, Cornstarch], Unsalted Butter, Cream Cheese [pasteurized Cultured Milk And Cream, Whey, Salt, Tara Gum And Guar Gum], Oreo Sandwich Cookies (sugar, Enriched Flour {wheat Flour, Niacin, iron, Thiamin Mononitrate [ Vitamin B1 ], Riboflavin [ Vitamin B2 ], Folic Acid}, High Oleic Canola Oil And Palm Oil And/or Soybean Oil, Cocoa (processed With Alkali), High Fructose Corn Syrup, Cornstarch, Leavening (baking Soda And/or Calcium Phosphate), Salt, Soy Lecithin {emulsifier}, Vanillin (artificial Flavor), Chocolate], Cornstarch, Natural Vanilla Extract)Cupcake is manufactured by Sweet Sam's Baking Company with a suggested serving size of 1 cup (85 g) and 370 calories per serving. The nutritional value of a suggested serving of cupcake includes 80 mg of cholesterol, 0 mg of sodium, 44 grams of carbohydrates, 1 grams of dietary fiber, 30 grams of sugar and 4 grams of proteins.

Long Description