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Italian Cake
Short Description
Italian Cake - 310 CaloriesWheat Flour, Sugar, Vegetable Oils And Fats (palm, Sunflower), Whole Eggs, Glucose - Fructose Syrup, Yeast, Skim Milk Powder, Egg Yolk, Mono- And Diglycerides (emulsifiers), Lemon Peel Infusion (0,5%), Butter, Alcohol, Salt, Pectin (thickening Agent), Potassium Sorbate (preservative) Artificial Flavors sugar Sachet (6%): Powdered Sugar, Wheat Starch, Artificial FlavorsItalian Cake is manufactured by Bauli S. p. a. with a suggested serving size of 80 GRM (80 g) and 310 calories per serving. The nutritional value of a suggested serving of italian cake includes 75 mg of cholesterol, 0 mg of sodium, 43 grams of carbohydrates, 0 grams of dietary fiber, 27 grams of sugar and 5 grams of proteins.Long Description
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| Net-Content: | 80g |
| Wikipedia: | Visit |
| Manufacturer: | Bauli S.P.A. |
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