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Focaccia
Short Description
FocacciaUnbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Onion Strips, Tomato Strips, Olive Oil, Potato Flour, Dough Conditioner (wheat Flour, Salt, Fermented Wheat Flour, Malted Flour, Guar Gum, Fermented Rye Flour, Contains 2% Or Less Of The Following: Soybean Oil, Malted Barley Flour, Enzymes, Ascorbic Acid), Dough Conditioner (wheat Sourdough, Yeast, Antioxidant: Ascorbic Acid), Yeast, Minced Garlic, Soybean Oil (soybean Oil With Citric Acid (preservative)), Salt, Black PepperFocaccia is manufactured by Aqualink Nevada, Llc with a suggested serving size of 0. 25 FOCACCIA (96 g) and 170 calories per serving. The nutritional value of a suggested serving of focaccia includes 0 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 5 grams of proteins.Long Description
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Net-Content: | 96g |
Wikipedia: | Visit |
Manufacturer: | Aqualink Nevada, LLC |
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