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Lemon Cake
Short Description
Lemon CakeSugar, Palm Oil (with Mono And Diglycerides, Polysorbate 60), Water, Bleached Wheat Flour, Eggs, Lemons, Contains Less Than 2% Of: Nonfat Dry Milk, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Natural And Artificial Flavors, Yellow 5Lemon Cake is manufactured by Other with a suggested serving size of 0. 1 CAKE (74 g) and 290 calories per serving. The nutritional value of a suggested serving of lemon cake includes 20 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 0 grams of dietary fiber, 37 grams of sugar and 2 grams of proteins.Long Description
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| Net-Content: | 74g |
| Wikipedia: | Visit |
| Manufacturer: | Good Meadow |
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