Chabaso Bakery, Focaccia With Rosemarry Artisan Breads

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Chabaso Bakery, Focaccia With Rosemarry Artisan BreadsEnriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Extra Virgin Olive Oil, Contains Less Than 2% Of Each Of The Following: Yeast, Salt, Cultured Wheat Starch, Wheat Flour, Dried Rosemary, Calcium Sulfate, Tricalcium Phosphate, Enzymes, Citric Acid Preservative, Ascorbic Acid Added As A Dough ConditionerChabaso Bakery, Focaccia With Rosemarry Artisan Breads is manufactured by Atticus Bakery Llc. with a suggested serving size of 2 ONZ (57 g) and 160 calories per serving. The nutritional value of a suggested serving of chabaso bakery, focaccia with rosemarry artisan breads includes 0 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 1 grams of dietary fiber, 0 grams of sugar and 4 grams of proteins.

Long Description