Lemon Pudding Cake

Short Description

216879 Lemon Bundt CakeSugar, Enriched Wheat Flour Bleached (flour, Niacin, iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Vegetable Oil, (canola, Palm Oil Soybean), Whole Eggs, Lemon Peel, Puree Of Lemons, Lemon Juice, Butter, Food Starch-modified Contains 2% Or Less Of: Whey, Leavening (sodium Aluminum Phosphate), Baking Soda), Salt, Propylene Glycol Mono & Diesters Of Fatty Acids, Vital Wheat Gluten, Sodium Stearoyl Lactylate, Dextrose, Corn Starch, Natural And Artificial Flavor, Mono & Diglycerides, Soy Flour, Sodium Propionate (as A Preservative) And Fd&c Yellow 5Lemon Pudding Cake is manufactured by Jean's Posh Pantry, Inc. with a suggested serving size of 2 ONZ (57 g) and 210 calories per serving. The nutritional value of a suggested serving of lemon pudding cake includes 20 mg of cholesterol, 0 mg of sodium, 26 grams of carbohydrates, 0 grams of dietary fiber, 15 grams of sugar and 2 grams of proteins.

Long Description