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The Bakery, Golden Vanilla & Chocolate Mini Cupcakes
Short Description
The Bakery, Golden Vanilla & Chocolate Mini CupcakesSUGAR, WATER, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, HIGH OLEIC SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, CORN STARCH, CORN SYRUP, FOOD STARCH-MODIFIED, COCOA (PROCESSED WITH ALKALI), EGGS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), MONO-AND DIGLYCERIDES, PALM OIL, NONFAT MILK, RICE FLOUR, WHEY, SALT, TAPIOCA STARCH, EGG WHITES, PALM KERNEL OIL, DEXTROSE, SOY LECITHIN, GUAR GUM, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), Whey Protein CONCENTRATE, CALCIUM SULFATE, XANTHAN GUM, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, GUM ARABIC, NATURAL AND ARTIFICIAL FLAVOR, SOY PROTEIN ISOLATE, CARRAGEENAN, MILK PROTEIN CONCENTRATE, SUNFLOWER LECITHIN, YELLOW 5, DEXTRIN, CONFECTIONER'S GLAZE, WHEAT FLOUR, BLUE 1, DATEM, RED 3, YELLOW 6, YELLOW 5 LAKE, RED 40 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE, CARNAUBA WAX.The Bakery, Golden Vanilla & Chocolate Mini Cupcakes is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 3 CUPCAKES (71 g) and 260 calories per serving. The nutritional value of a suggested serving of the bakery, golden vanilla & chocolate mini cupcakes includes 25 mg of cholesterol, 0 mg of sodium, 41 grams of carbohydrates, 1 grams of dietary fiber, 29 grams of sugar and 2 grams of proteins.Long Description
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Net-Content: | 71g |
Wikipedia: | Visit |
Manufacturer: | Wal-Mart Stores, Inc. |
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