Viewed 0 times...
Goat Cheese
Short Description
Goat Cheese, Apple And CinnamonGoat's Milk, Dried Apples (apples, Sugar, Sunflower Oil, Ascorbic Acid, Citric Acid), Apple Pieces (apples, Fructose, Water, Modified Tapioca Starch, Natural Flavor, Citric Acid, Sodium Benzoate, Ascorbic Acid), Cinnamon, Sea Salt, Nutmeg, Microbial Enzyme, Bacterial Culture, Potassium SorbateGoat Cheese is manufactured by Atalanta Corporation with a suggested serving size of 1 INCH CUBE (28 g) and 80 calories per serving. The nutritional value of a suggested serving of goat cheese includes 15 mg of cholesterol, 0 mg of sodium, 9 grams of carbohydrates, 1 grams of dietary fiber, 8 grams of sugar and 3 grams of proteins.Long Description
| Details: | |
| Net-Content: | 28g |
| Wikipedia: | Visit |
| Manufacturer: | Atalanta Corporation |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |