Viewed 1 times...
Burnett Dairy, String Cheese, Hot Pepper, Beef
Short Description
Burnett Dairy, String Cheese, Hot Pepper, Beef - 70 CaloriesPasteurized Cultured Cow's Milk, Salt, And Enzymes Teriyaki Beef: Beef, Sugar, Water, Less Than 2% Salt, Dried Soy Sauce (soybeans, Wheat, Salt), Maltodextrin, Fructose, Monosodium Glutamate, Flavoring, Hydrolyzed Corn Protein, Sodium Erythorbate, Paprika Extract, Sodium Nitrite Jalapeno & Habanero Peppers: Peppers, Water, Vinegar, Salt, Less Than 1/10 Of 1% Of Sodium Benzoate And Calcium Chloride Scorpion Pepper: Peppers, Water, Vinegar, Salt, Calcium Chloride, Less Than 1/10 Of 1% Of Potassium Sorbate And Sodium BenzoateBurnett Dairy, String Cheese, Hot Pepper, Beef is manufactured by Burnett Dairy Cooperative with a suggested serving size of 1 STICK | ABOUT (24 g) and 70 calories per serving. The nutritional value of a suggested serving of burnett dairy, string cheese, hot pepper, beef includes 20 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 6 grams of proteins.Long Description
Details: | |
Net-Content: | 24g |
Wikipedia: | Visit |
Manufacturer: | Burnett Dairy Cooperative |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |