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Scott'S Of Wisconsin, Sharp Cheddar Pasteurized Process Cheese Dip
Short Description
Scott's of Wisconsin, Sharp Cheddar Pasteurized Process Cheese Dip - 70 CaloriesCheddar And Natural Cheese (american, Gruyere, Havarti [cultured Pasteurized Milk, Salt, Enzymes, Annatto Color, Calcium Chloride], Water, Whey, Reduced Lactose Whey, Partially Hydrogenated Soybean Oil, Sodium Phosphates, Col Flo 67 Modified Waxy Corn Starch Ns, Salt, Enzyme Modified Cheese, Lactic Acid, Sorbic Acid To Protect Flavor, Acetic Acid, Paprika And Turmeric Extract (color)Scott's Of Wisconsin, Sharp Cheddar Pasteurized Process Cheese Dip is manufactured by Scott's with a suggested serving size of 2 Tbsp (31 g) and 70 calories per serving. The nutritional value of a suggested serving of scott's of wisconsin, sharp cheddar pasteurized process cheese dip includes 15 mg of cholesterol, 0 mg of sodium, 4 grams of carbohydrates, 0. 2 grams of dietary fiber, 3 grams of sugar and 4 grams of proteins.Long Description
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Net-Content: | 31g |
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Manufacturer: | Scott's |
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