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Cheddar Cheese

Short Description

Cheddar CheeseFat Free Cheddar Cheese (pasteurized Part-skim Milk,, Cheese Culture, Salt, Enzymes, Annatto Color, vitamin a Palmitate), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)Cheddar Cheese is manufactured by Piggly Wiggly Company with a suggested serving size of 0. 25 cup (28 g) and 40 calories per serving. The nutritional value of a suggested serving of cheddar cheese includes 5 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 9 grams of proteins.

Long Description

Details:
Net-Content: 28g
Wikipedia: Visit
Manufacturer: Piggly Wiggly Company
Origin:
Barcodes:
Cheddar Cheese - 041290110857
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
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