Ginger Evans, Oatmeal Creme Pies

Short Description

Ginger Evans, Oatmeal Creme PiesUnbleached Enriched Flour [wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid], Palm Oil, Sugar, High Fructose Corn Syrup, Water, Dextrose, Corn Syrup, Raisin Paste, Glycerine, Contains 2% Or Less Of Each Of The Following: Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Ammonium Bicarbonate), Fine Crushed Whole Oats, Modified Corn Starch, Mono- And Diglycerides, Caramel Color, Sodium Stearoyl Lactylate, Salt, Cocoa,molasses, Artificial Flavors,wheat Starch, Spices, Polysorbate 60, Monoglycerides, Datem, Soy Lecithin,citric Acid, Xanthan Gum, Propylene Glycol Alginate, Sorbic Acid And Potassium Sorbate (to Retard Spoilage)Ginger Evans, Oatmeal Creme Pies is manufactured by The Moran Group Incorporated with a suggested serving size of 1 COOKIE (33 g) and 150 calories per serving. The nutritional value of a suggested serving of ginger evans, oatmeal creme pies includes 0 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 1 grams of dietary fiber, 10 grams of sugar and 1 grams of proteins.

Long Description